Poultry

There are many ways to make grilled Chicken. This Ayam Bakar Bumbu Rujak recipe is one of them. It's delicious and wonderfully goes with warm plain rice. I thought my husband won't like it since it's a bit spicy. But he did like it! If you have...

For spicy food lover, this Ayam bumbu rujak can be a perfect choice. When I was still in Surabaya,  my aunt used to make it very spicy ... that would make my nose watering. She really didn't have any doubt when she put the chillies, hehe ... Yet ...

I am a big fan of Chicken, especially Crispy Fried Chicken (Ayam Goreng Gurih). This recipe I got from my mother. It's tasty and crispy. Sometimes to make it crunchier, I like to add spiced flour on it.You can eat it as main dish, or you can have...

Kalasan is an area near  Yogyakarta , Central of Java. This Ayam Goreng Kalasan is the famous fried from that region. It tastes sweet yet very crispy.  If you are big fan of Chicken like me, I suggest making it by yourself instead of buying fast fo...

Ayam goreng literally means fried chicken in Indonesian. There are many recipes of ayam goreng in Indonesia, among the popular one is Ayam Goreng Kremes. So what is Kremes? well it means something crunchy. Indonesian likes to create funny sometimes...

Ayam Goreng Lengkuas is a recipe originally from Sumatra region. I really love   Padang , food (West Sumatra ) and this chicken is one of the lists. And since there is no Padang restaurant here, I decided to make my own Padang menu for our lunch. ...

This recipe actually is not originally from Indonesia, but Chinese. Therefore since a lot of Chinese community is living in Indonesia, they brought some influence especially in food. And you can easily find Chinese food sellers across the country. T...

Want to have a tasty Grilled Chicken (Ayam Panggang)? Try this recipe. It's an authentic recipe from my mother. It’s really delicious. I like it especially when it's really spicy. Therefore you can have it less spicy, depend on how you want it. Category :...

Ayam Penyet is a fried chicken, lightly smashed using a pestle in a mortar laced with sambal. It is one of the popular foods in Indonesia, especially in East of Java.  It was introduced by local footstall (warung ) in the street, then finally it’s get...

This speciality comes from Manado , North Sulawesi. Rica means chilli in local language. This region is well-known as their delicious spicy food. So it's not unusual for them to cook the meal with lot of chillies. Like this one. My aunt in Surabaya...

I don't know exactly this Ayam Suwir Pedas originally came from. But there is a similar dish in Bali which is called 'Ayam Suwir Bali '. Anyway, as its name, this recipe is only for people who like spicy food. I made it mild since my husband can't...

Fu yung hai is very popular Chinese Indonesian cuisine in which in Chinese known as Egg foo young. Literally meaning "lotus egg', it made from eggs and often minced ham and with various vegetables as bean sprout, bamboo shoots, cabbage, spring onions,...

This type of curry oftenly found in Padang restaurants all around Indonesia. They usually have two types, one with chicken and another one with eggs. The one with eggs is called 'Kalio Telor'.  How to make it is the same. Can be eaten either with  ...

Another recipe of curry. This time is using chicken as main ingredients. Chicken curry or Kare Ayam is very delicious. Can be eaten either with plain rice (nasi putih ) or compressed rice (lontong ) Category : Chicken Difficulty : Medium...

This recipe is popular in Java island. It's similar to curry, but it has light taste yet still delicious and aromatic. Besides as daily dish, Opor Ayam usually serve as 'a must have' dish during Eid ul-Fitr , the biggest moslem holiday in Indonesia....

Do you know that based on an online poll by 35,000 people held by CNN International in 2011 Rendang is one of  'World’s 50 Most Delicious Foods ? I have no doubt about it.  Rendang is indeed really delicious. When I live in Indonesia, I used to ...

Sambal Goreng Ati Ayam is a delicious side dish. You can eat it either with plain rice (nasi putih) and acar kuning, or with yellow rice (nasi kuning ). And you can have it spicy or less spicy. For me, I like it spicy! Category:...

Satay, (known as sate in Indonesian) is a very popular food in Indonesia with a rich variety among Indonesia’s diverse ethnic groups’ culinary art. Indonesia is the home of satay, and satay is a widely renowned dish in almost all regions across the...

Siomay , in Indonesian cuisine , is a light meal which is similar in form to the Chinese Dim Sum , shaped like an ice cream cone, except the bottom is flat. It is traditionally made from mackerel fish meat served with peanut sauce. Sometimes the...

Javanese style Chicken soup or in Indonesia, we called Soto is a soupy dish and very popular in the country. Its given extra substance by noodles, Lontong (compressed rice) or potato croquettes (Perkedel) . Yet, if liked, the croquettes can be substituted...

This Soto Medan is other variant of Soto. It comes from Medan , a capital city of North Sumatra . The taste is similar with Soto Ayam (Javanese Style Chicken Soup), only Soto Medan has sweet flavour because it has coconut milk inside. Category:...

The word 'balado' is mostly found in Padang specialities which refer to spicy dishes. What I like about this dish is simple to make, tasty and yet  you can make with different kind of meat (chicken or beef), seafood (fish, prawn, squid), tempe, tahu/tofu, ...

Warteg is a short term for Warung tegal , it is how Indonesian people named for street vendor, a small restaurant that serve different kind of menu but with budget price. This type of omelete  is commonly found in street vendors (warteg ) along ...